Shan's famous coffee cake...I don't make this for just us very often because of the sour cream in it, but when there's an outing it is often requested and always a hit!
Heat oven to 350 degrees.
1 1/2 c sugar
1 1/2 c sour cream
3 large eggs
3/4 c oil
2 tsp vanilla
3 c flour
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1/2 tsp salt
Pour half of the batter into a 9 x 13 greased pan. Set aside.
In a separate bowl mix together:
3/4 c packed brown sugar
1 3/4 tsp cinnamon
Sprinkle 1/3 of the mixture onto batter in pan.
Pour the rest of the batter into the pan sprinkle the remaining sugar mixture onto cake.
Bake for about 45 minutes.
Combine 1/2 c powdered sugar, 1/2 tsp vanilla, & a few tsp of water. When mixture is smooth drizzle over cake, and enjoy!
Now it's your turn what yumminess do you create on rainy days?