Chocolate yumminess!

For all those with gluten and milk allergies,
or just one of these,
or if you're just looking for a simple treat. 
This is a rich chocolate yumminess just for you! 
And it's super easy to make:

Step 1.  Grease and generously dust 8 or 9 in. cake pan with cocoa powder.
Of course turn on some good tunes to dance around your kitchen to.

Step 2.  Whisk three eggs in a small bowl.

Step 3.  Melt 1/2 c. butter (can use soy butter) and 1/2 c chocolate chips (Enjoy life is both gluten and milk free)

Step 4.  Remove from heat

Step 5.  Mix in 3/4 c sugar, 1/2 c cocoa powder, eggs, 1 tsp vanilla

Bake for 30 minutes at 300 degrees.

Next make a peanut butter sauce.
I had no recipe so here's what I did.  Took some peanut butter, a bit of water to thin it, and some confectioner's powder.  I heated it up and mixed until smooth.

Now this is where things went a bit wrong for me.  I tried to drizzle the sauce on the cake but it more or less glopped on.  So don't judge the looks, just go by the taste.